Wanderbeak Tasting

What’s a D.O. ?

D.O.

“Designation of Origin”

  • Established In 1932, 
  • Similar To AOC From France. 
  • Enforces Regulation And Standards (Type Of Grapes, Minimu Aged Time, Etc)

Main DO's

 

Rimarts Cava – Brut Nature Reserva 24 – DO Cava

Xarel·lo, Macabeu & Parellada

Aging: From 24 months

Consumption: Positive evolution in the bottle for 12 months.

Tasting note: Golden yellow color, small and persistent bubble. Complex and of good intensity. Intense aroma of good aging, ripe fruits, herbs and toast. Good carbonic power of freshness, well integrated and with a long and very pleasant finish on the palate.

Pairing: Recommended for sunbathing or throughout the meal, from start to finish.

 

Condes de Albarei – Albarei – DO Rias Baixas

Albariño

The Albariño Condes de Albarei is made with the best flower musts to extract the varietal purity of the alba grape

TASTING NOTE

Golden yellow with greenish reflections. On the nose it has a medium-high intensity, with floral aromas and hints of white fruits. It is a clean and elegant scent. On the palate, the wine is fresh, wide, round and with a marked aromatic persistence.

 

Adega Condes de Albarei

Adega Condes de Albarei was established in 1988 by several enthusiastic vine growers from the Salnés Valley, who dreamed about making top-quality Albariño wines. The winery soon became a point of reference within the “Rías Baixas” Designation of Origin.

In 1991, Condes de Albarei was awarded the gold medal at Bordeaux’s Challenge International du Vin. This prize, the first one obtained by a Spanish white wine, helped the winery to internationalise its wines, selling them in a wide range of markets in countries such as Britain, the United States, Mexico or Japan.

It was in the year 2008 that Condes de Albarei purchased the Pazo Baión winery, undertaking an important vinicultural and wine-tourism project.

Adega Condes de Albarei makes highly renowned wines with Albariño grapes, a variety with a great aromatic expression and long tradition of cultivation in the Salnés Valley.


 

DO Rías Baixas

The Salnés Valley is one of the five sub-zones that belong to the “Rías Baixas” Designation of Origin.

It is the region with the designation of origin’s greatest area of vines, centred on the municipality of Cambados.

The region has an Atlantic influence featuring mild mean temperatures and high precipitation, with poor, sandy soils that are ideal for cultivating the Albariño grape variety.


 

L’Apical – Vividors del Vi Negre – DO Penedès

Grenache

We present the new Vividors del Vi Negre 2020, made 100% with Grenache Noir from the Baix Penedès!

A YOUNG and ECOLOGICAL red wine to fully enjoy this variety! A fruity and sweet Grenache with a high aromatic intensity.

Aged on its mothers for 4 months, in a stainless steel tank with periodic remounted.

Production of 3,000 bottles


 

Figuero – Figuero 12, 2017 – DO Ribera del Duero

100% tempranillo

PREPARATION: Vineyard of the Tempranillo variety in La Horra, 70% of the grapes aged between 20-40 years and 30% over 50 years Manual harvest carried out in chestnut baskets with a capacity of 12 kilos Aging for 12 months in new barrels and of 1 wine (85% French, 15% American) Bottled and aged in the same until completing 2 years

APPEARANCE: Elegant red wine with an intense purple color with cherry-colored rims. Clean, bright and with a very high layer.

AROMAS: Intense nose where black fruit (blackberry, currant, blueberry) and red fruit (raspberry, cherry) join spicy notes of black pepper, cardamom and cloves, with hints of star anise and eucalyptus. A complex nose, very elegant and fresh that invites you to enjoy the wine.

TASTE: Round mouthfeel with a very good velvety tannin structure. An excellent balance and a very long persistence giving another dimension to this wine. It is a wine with great elegance and freshness, very long and with power at its peak.