Our cheeses.
Goat. Sheep. Cow. Blue.
Category: food
Embotits Mallart
100 years, 5 generations, 1 brand For more than 100 years, five generations of a family of charcuterie have been dedicated to making sausages and other charcuterie products from their workshop in La Llacuna, in the area known as Gran …
Penedès Rooster
The brand of chacuterie of Mas Albornà Mallart Artesans Xarcuters and the Association of Breeders of the Penedès Chicken Breed have signed a collaboration agreement through which they exclusively produce new products made with Penedès Rooster (Protected Geographical Indication) , …
Rustic Penedès Rooster pâté
The only one with IGP Rooster and completely natural. The first pate of its kind on the market. Made by hand in our workshop in La Llacuna. Cooked in the catalan way, with orellanas, raisins and pine nuts, its taste …
Froya’s Salmon.
Froya’s Mid Loin – Sushi quality – Ultra fresh raw Norwegian Salmon. For sushi lovers and for lovers of marinated salmon or flambéed salmon, the mid loin is slightly fattier and brings an extra touch of flavor and is therefore …