Celler Comunica – Vi del Mas – DO Montsant
Grenache (70%) & Syrah(30%) SOIL: clay-calcareous and granitic VINIFICATION: 50% destemming, maceration from 1 to 5 days, fermentation with native yeasts in stainless steel tanks and polymer eggs. AGING: 6 months in stainless steel tanks with its lees, plus 2 …